Menus

Flavours of Sicily

INSPIRED by the VIBRANT TRADITIONS of Italian and Sicilian cuisine. Our Menu CELEBRATES the FRESHNESS of Southern Italy and the MOORISH INFLUENCES OF SICILY, crafted with freshly made pasta and premium, hand-sourced ingredients.

From small plates and primi to secondi and indulgent dolci, we bring the best of Italian dining to your table. Explore our raw and cured bar for a unique taste of Sicily’s coastal heritage. Perfect for lovers of authentic SICILIAN AND ITALIAN FOOD.

Aperitivi

Bakers Basket £6

Grissini, focaccia, crostini, almond butter, olive oil
Mixed Olives £6

nocellara and kalamata
Padron Peppers £7

Aleppo pepper, tahini sauce (vg, gf*)

Spaghetti Fritters £10

grana padano and truffle sauce
Chickpea Panelle £11

Devon crab aioli (gf)
Smoked Stracciatella £10

focaccia crostini, cracked black pepper (v, gf*)

Antipasti

Truffle Arancini £14

Stracciatella and porcini mayo (v)
Burrata £16

asparagus and endive shavings, almond vinaigrette, fresh truffle (v, gf)
Seared Tuna £15

Harissa honey, mint salsa & lemon aioli
Scallops Confit £16

agrodolce truffle salsa, kumquat, tobiko (gf)

Grilled Octopus £18

yellow tomato sauce, panzanella (gf*)
Beetroot Cured Salmon £18

feta & blood orange labneh, fennel pollen (gf)
Beef Carpaccio £16

Baba ganoush salsa, sweet potato and orange puree (gf)

Pasta

Rigatoni Alla Norma £22

Tomato sauce, aubergine, ricotta salata (v, vg*, gf*)
Black Tagiolini £26

Devon crab, Spicy burro bianco (gf*)
Flourless Gnocchi £26

Clams, bottarga, black garlic (gf)

Paccheri £26

Pulled beef shin, bone marrow (gf*)
Giant Couscous £24

Wild sautéed mushroom, mint, fresh truffle, almonds coulis (vg)

Secondi

‘Norma’ Parmigiana £24

Aubergine, Parmesan, tomato, mozzarella (v)
Slow-cooked Beef Blade £26

purple potato puree, salsa verde (gf)
Grilled Pork Belly £26

paprika cannellini puree, red harissa, pistachio pangratatto (gf*)
Glazed Black Cod £33

marsala, chestnuts, sweet potato & orange puree (gf)

Levantine Lamb Shank £42

pomegranate molasses, Jerusalem artichoke puree, coriander, cumin (gf)
Spiced Dover Sole Goujons £40

Saffron burro bianco, pea shoots, salmon roe
Crusted Globe Artichoke £24

sunchoke & almond butter puree, pangratatto (vg, gf*)

Contorni

Spiced Fried Potatoes £8
Charred Heritage Carrots £8

olive oil (gf)
Grilled Broccoli £8

Aleppo salt, lemon dressing (gf)

Spinach Salad £8

Crispy chickpeas, sesame dressing (gf)
Romanesco Cauliflower £8

almond labneh, ricotta salata (vg*, gf)

v = vegetarian, vg = vegan, vg*= vegan option available, gf = gluten free, gf*= gluten-free option available

Other Menus

Allergens

We are happy to provide information on food allergies and intolerances on request. As food allergens are present in the kitchen, there is a risk that traces of these may be found in our dishes. Please note some of our cheeses are unpasteurised.

(v) vegetarian option (vg) vegan option. All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added to your bill.