2 PEOPLE MINIMUM
£55 PER PERSON
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SNACKS
HOMEMADE FOCACCIA, EXTRA VIRGIN OLIVE OIL (vg)
NOCELLARA OLIVES, PARSLEY, MINT, LEMON (vg)
ANTIPASTO
SICILIAN CAPONATA (vg)
OR
CHICKPEA PANELLE, FENNEL SEEDS, SALSA VERDE (vg)
PRIMO
YOUR CHOICE OF PASTA (10PP)
SECONDI
PAN-SEARED STONE BASS, DEVON CRAB, CELERIAC, PICKLED STRAWBERRIES, FENNEL POLLEN
OR
OLD SPOT PORK CHOP, ROMANO PEPPER, ALMOND, PEACH SALSA CRUDA, CORIANDER CRESS
OR
CHARRED HISPI CABBAGE, CASHEW NUTS, SESAME SEEDS, SOUR CHERRY MOLASSES (vg)
CONTORNI
SEASONAL LEAF SALAD, MOSTO D’UVA (vg) - £6
FRIED POTATOES (vg) - £8
SUMMER TOMATO SALAD, YELLOW PEACHES, FIG LEAF DRESSING, BASIL (vg) - £9
DOLCI
SEASONAL GRANITA (vg)
OR
HOMEMADE CANNOLI, BITTER CHOCOLATE RICOTTA, CANDIED ORANGE, PISTACHIO (v)
We are happy to provide information on food allergies and intolerences on request. As food allergens are present in the kitchen, there is a risk that traces of these may be found in our dishes. Please note some of our cheeses are unpasteurised. (v) vegetarian option. (vg) vegan option. All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added to your bill.